Gregory'S Dump Cake

6 ingredients
4 steps

Ingredients

  • 1 (8 oz.) can crushed pineapple and juice
  • 1 can cherry pie filling
  • 1 white or yellow cake mix
  • 1 1/2 c. coconut
  • 1 1/2 c. walnuts
  • 2 sticks butter, melted

Directions

  1. 1
    Spread fruit in bottom of pan with juice.
  2. 2
    Spread dry cake mix on fruit; pour melted butter on top of cake mix.
  3. 3
    Top with coconut and walnuts.
  4. 4
    Bake at 350° for 45 minutes or until brown.

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