Griddle Cakes

Directions

1. 1
   Mix and sift dry ingredients.
2. 2
   Beat egg, add milk, and pour slowly on first mixture.
3. 3
   Beat thoroughly.
4. 4
   Add butter, drop by spoonful on a greased hot griddle.
5. 5
   Cook on one side, when puffed and full of bubbles and cooked on the edges, turn and cook other side.
6. 6
   Then spread with butter and maple syrup.