Griddle Corn Cakes

8 ingredients
4 steps

Ingredients

  • 3/4 c. corn meal
  • 1 Tbsp. shortening
  • 1 tsp. salt
  • 2/3 c. flour
  • 1 1/2 c. boiling water
  • 1 Tbsp. Brier Rabbit molasses
  • 3/4 c. fresh milk
  • 2 level tsp. baking powder

Directions

  1. 1
    Mix corn meal and boiling water.
  2. 2
    Add shortening, molasses and salt.
  3. 3
    Then add flour, milk and baking powder.
  4. 4
    Bake on hot griddle until firm and serve.

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