Griddled Cheddar-Apple Dippers

Name: Griddled Cheddar-Apple Dippers
Ingredients: 4 tablespoons butter; 8 slices whole wheat bread; 8 slices white cheddar cheese (can use more slices of cheese if desired) or 8 slices yellow cheddar cheese (can use more slices of cheese if desired); 2 apples, cored and thinly sliced (such as Gala, Golden Delicious or Honeycrisp, make sure the apples are firm)

4 ingredients

5 steps

Ingredients

4 tablespoons butter
8 slices whole wheat bread
8 slices white cheddar cheese (can use more slices of cheese if desired) or 8 slices yellow cheddar cheese (can use more slices of cheese if desired)
2 apples, cored and thinly sliced (such as Gala, Golden Delicious or Honeycrisp, make sure the apples are firm)

Directions

1

Place a large skillet over medium-high heat with 2 tablespoons of butter.
2

Spread remaining butter on 4 slices of bread.
3

Lay the remaining slices of unbuttered bread down into the skillet and pile them up with 2 or 3 slices of cheese and a handful of sliced apples each.
4

Cap off each sandwich with a slice of buttered bread, butter side up.
5

Cook the sammies until golden brown on the bottom, then flip and continue cooking until both sides are golden brown and the cheese has melted, 3-4 minutes per side.