Grill Fish
8 ingredients
2 steps
Ingredients
- 2lbs fillet of fish about1&3/4inches thick
- 1 lemon sliced
- 1 onion sliced
- 2 tsp fennel seeds
- 3 tbsp Olive oil
- salt & pepper to taste
- Aluminium foil for wrapping
- Green fennel leaves for garnish
Directions
-
1wash and clean fillet of fish with dry cloth.Rub olive oil with brush or with hand on both side of fish and put on aluminium foil.Leyer on top with onion & two lemon slices and sprinkle salt& pepper and fennel seed and wrappe the foil and put hot B.B.Q grill and cook on high heat on both sides .
-
2when cooked garnish with lemon slice and green fennel leaves.
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