Grilled Bass

5 ingredients
4 steps

Ingredients

  • 6 bass fillets
  • 1/2 stick butter
  • touch of black pepper
  • touch of garlic salt
  • 1 tsp. lemon juice

Directions

  1. 1
    Melt butter.
  2. 2
    Add pepper, garlic, salt and lemon juice.
  3. 3
    Cook fish on grill in fish rack.
  4. 4
    Baste hot side with butter mixture.

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