Grilled Caesar Potato Salad

Name: Grilled Caesar Potato Salad
Ingredients: 24 small red potatoes or 24 small white potatoes; 1/2 cup olive oil; 6 cloves garlic, coarsely chopped; 3/4 cup caesar salad dressing; 1/2 lb bacon, cooked and crumbled; 4 -5 green onions, chopped coarsely; parmesan cheese, for topping

7 ingredients

9 steps

Ingredients

24 small red potatoes or 24 small white potatoes
1/2 cup olive oil
6 cloves garlic, coarsely chopped
3/4 cup caesar salad dressing
1/2 lb bacon, cooked and crumbled
4 -5 green onions, chopped coarsely
parmesan cheese, for topping

Directions

1

Parboil the potatoes for 10 minutes only.
2

Drain and toss in a mixture of 1/2 cup olive oil mixed with 6 cloves of garlic chopped.
3

Let sit 5 minutes in oil stirring frequently.
4

Transfer potatoes to a Med- Low heated BBQ grill.
5

(A Grilling basket works great for this) Retain bowl and remaining oil garlic mixture.
6

Turn potatoes frequently and cook till golden brown and crisp and done.
7

Remove and return to bowl in which the oil/garlic was in.
8

Add Chopped bacon, onions and Caesar salad dressing.
9

Toss and serve immediately.