Grilled Cheese-And-Ham Sandwiches

Name: Grilled Cheese-And-Ham Sandwiches
Ingredients: 1/4 cup spicy mustard; 12 sourdough or whole grain bread slices; 6 (1-ounce) processed American cheese slices; 6 (1-ounce) Swiss cheese slices; 6 (1-ounce) cooked ham slices; 2 large eggs; 1 cup milk; 1/2 cup finely ground pecans; 1/4 cup firmly packed light brown sugar; 1/4 cup butter or margarine

10 ingredients

3 steps

Ingredients

1/4 cup spicy mustard
12 sourdough or whole grain bread slices
6 (1-ounce) processed American cheese slices
6 (1-ounce) Swiss cheese slices
6 (1-ounce) cooked ham slices
2 large eggs
1 cup milk
1/2 cup finely ground pecans
1/4 cup firmly packed light brown sugar
1/4 cup butter or margarine

Directions

1

Spread mustard evenly on 1 side of 6 bread slices. Top with 1 slice each of cheeses and ham; top with remaining 6 bread slices.
2

Whisk together eggs and next 3 ingredients until blended. Dip both sides of each sandwich in egg mixture.
3

Melt 2 tablespoons butter in a heavy nonstick skillet over medium-low heat. Add 3 sandwiches, and cook 3 to 4 minutes on each side or until bread lightly browns and cheese begins to melt. Repeat procedure with remaining 2 tablespoons butter and 3 sandwiches; serve immediately.