Grilled Hickory Pork

5 ingredients
2 steps

Ingredients

  • 3 tbsp olive oil
  • 1 tbsp hickory barbecue rub, like McCormick Grill Mates Cowboy Rub
  • 1 tbsp mixed chopped fresh herbs
  • 2 tsp minced garlic
  • 1 (6-7 lb) boneless pork loin roast

Directions

  1. 1
    Preheat grill.
  2. 2
    Whisk together olive oil, seasoning mix, herbs and garlic. Season pork roast then coat in oil mixture. Grill on the coolest part of grill, covered, for 1 hour, or until a thermometer inserted in the thickest part reads 160°F, or until cooked to your liking. Let rest for 15 mins before carving.

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