Grilled Hickory Pork
5 ingredients
2 steps
Ingredients
- 3 tbsp olive oil
- 1 tbsp hickory barbecue rub, like McCormick Grill Mates Cowboy Rub
- 1 tbsp mixed chopped fresh herbs
- 2 tsp minced garlic
- 1 (6-7 lb) boneless pork loin roast
Directions
-
1Preheat grill.
-
2Whisk together olive oil, seasoning mix, herbs and garlic. Season pork roast then coat in oil mixture. Grill on the coolest part of grill, covered, for 1 hour, or until a thermometer inserted in the thickest part reads 160°F, or until cooked to your liking. Let rest for 15 mins before carving.
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