Grilled Potatoes

7 ingredients
12 steps

Ingredients

  • 2 lb. red potatoes, quartered
  • 1/2 c. water
  • 1/2 c. chicken broth
  • 2 tsp. oregano
  • 1 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1/2 c. Miracle Whip

Directions

  1. 1
    Place potatoes and water in casserole dish; cover.
  2. 2
    Microwave on High 12 to 15 minutes, stirring after 8 minutes.
  3. 3
    Drain.
  4. 4
    Mix remaining ingredients.
  5. 5
    Stir in potatoes.
  6. 6
    Cover.
  7. 7
    Refrigerate 1 hour.
  8. 8
    Drain, reserving mixture.
  9. 9
    Arrange potatoes on skewers. Place on grill on medium heat.
  10. 10
    Grill 4 minutes.
  11. 11
    Rotate and brush mixture.
  12. 12
    Grill 4 more minutes.

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