Grilled Potatoes

Directions

1. 1
   Peel potatoes or leave on skins.
2. 2
   Cut each potato into wedges (4 each).
3. 3
   In mixing bowl, combine oil, salt, garlic powder and pepper.
4. 4
   Add cut-up potatoes; toss to coat.
5. 5
   Wrap potatoes in heavy foil.
6. 6
   Seal edges tightly.
7. 7
   Grill packet on medium to hot grill about 35 minutes or until potatoes are tender.
8. 8
   These can also be cooked in the oven.