Grilled Pound Cake

5 ingredients
6 steps

Ingredients

  • 3 tablespoons Land O Lakes Butter, softened
  • 1 tablespoon honey
  • 1 (10- to 12-ounce) loaf frozen pound cake, thawed, cut into 3/4-inch slices
  • Fresh blueberries or/and strawberries, if desired
  • Land O Lakes Heavy Whipping Cream, sweetened, whipped, if desired

Directions

  1. 1
    Heat gas grill on medium or charcoal grill until coals are ash white.
  2. 2
    Combine butter and honey in bowl; mix well.
  3. 3
    Spread 1/2 teaspoon butter mixture onto each side of pound cake slices.
  4. 4
    Place slices onto grill.
  5. 5
    Grill, turning once, 3-4 minutes or until desired crispness.
  6. 6
    Serve immediately topped with blueberries, strawberries and/or whipped cream, if desired.

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