Grilled Salmon With Mustard Glaze

Directions

1. 1
   Wash and dry salmon.
2. 2
   Prepare stove-top grill.
3. 3
   Cook salmon following the Canadian rule: measure the fish at the thickest part, and grill 8 to 10 minutes to the inch.
4. 4
   While salmon is still hot, spread top with mustard.