Grilled Sesame Catfish

Directions

1. 1
   Rinse fish thoroughly in cold water; pat dry, and set aside.
2. 2
   Combine oil, sesame seeds, lemon juice, salt, and pepper in a small mixing bowl.
3. 3
   Place fish on a well-greased grill 4 inches from medium coals. Cook 12 minutes on each side or until fish flakes easily when tested with a fork. Baste often with sauce. Transfer to a serving platter, and serve immediately.
4. 4
   Note: Catfish maybe placed in a well-greased hinged fish basket and placed on grill.