Grilled Sesame Shrimp

8 ingredients
6 steps

Ingredients

  • 2 pounds large shrimp, shells on (heads, too, if possible)
  • 2 tablespoons coarse salt
  • 2 tablespoons freshly ground pepper
  • 2 tablespoons peanut oil
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1 teaspoon red pepper flakes
  • 2 tablespoons sesame oil

Directions

  1. 1
    Rinse the shrimp, pat them dry (leaving the shells on) and toss them in a mixture of salt, pepper, peanut oil, garlic, ginger and red pepper.
  2. 2
    Preheat grill or broiler.
  3. 3
    Place the shrimp on an oiled rack and grill for two to three minutes on each side.
  4. 4
    Be careful not to overcook them.
  5. 5
    Remove them from the grill, place them in a bowl and toss them with sesame oil.
  6. 6
    Serve immediately.

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