Grilled Tender Flank Steak

Name: Grilled Tender Flank Steak
Ingredients: 1 cup reduced-sodium soy sauce; 1/4 cup lemon juice; 1/4 cup honey; 6 garlic cloves, minced; 1 beef flank steak (1-1/2 pounds)

5 ingredients

2 steps

Ingredients

1 cup reduced-sodium soy sauce
1/4 cup lemon juice
1/4 cup honey
6 garlic cloves, minced
1 beef flank steak (1-1/2 pounds)

Directions

1

In a large resealable plastic bag, combine the soy sauce, lemon juice, honey and garlic; add steak. Seal bag and turn to coat; refrigerate for 6-8 hours.
2

Drain and discard marinade. Broil 4-6 in. from the heat or grill over medium heat for 8-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Thinly slice steak across the grain.

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