Grilled Veggies

6 ingredients
2 steps

Ingredients

  • 2 tbsp garlic flavored olive oil
  • 1 tbsp white balsamic vinegar
  • 1 tsp dried Italian herbs
  • 2 None bell peppers, seeded and sliced
  • 1 None white onion, cut into wedges
  • 3 None medium tomatoes, cored

Directions

  1. 1
    Preheat grill. Whisk together olive oil, vinegar and herbs. Season.
  2. 2
    Coat vegetables with herb oil then grill until just tender. Arrange on a serving platter and drizzle with olive oil. Season.

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