Grit Iron Casserole
8 ingredients
8 steps
Ingredients
- 1 lb. hamburg
- 1 small onion
- 3 cans tomato soup
- 3 Tbsp. Worcestershire sauce
- 1 1/2 tsp. chili powder
- 1 can whole kernel corn, drained
- 1 lb. spaghetti
- salt and pepper
Directions
-
1Cook and drain spaghetti.
-
2Brown hamburg and onion in large frying pan.
-
3Drain fat.
-
4Add remaining ingredients, except spaghetti, in frypan and heat.
-
5Pour over spaghetti in large baking dish.
-
6Mix well.
-
7Top with grated sharp cheese or Mozzarella.
-
8Bake in 350° oven only until cheese is melted.
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