Grits Casserole

Directions

1. 1
   Preheat oven to 350°.
2. 2
   In a large saucepan, bring the water to a boil.
3. 3
   Add garlic powder, salt and pepper.
4. 4
   Gradually stir in grits.
5. 5
   Lower heat and simmer, stirring occasionally, for 5 minutes.
6. 6
   Remove pan from heat.
7. 7
   Stir in butter and 1 cup cheese until melted.
8. 8
   Mix eggs with milk; stir into grits.