Ground Beef And Rice

9 ingredients
6 steps

Ingredients

  • 1 1/2 c. rice
  • 1 1/2 c. chopped green pepper
  • 3/4 c. chopped onion
  • 3 Tbsp. salad oil
  • 1/4 c. cornstarch
  • 2 c. chicken broth
  • 3 Tbsp. soy sauce
  • 2 c. cooked chicken
  • 3 ripe tomatoes or 1 can, drained

Directions

  1. 1
    Cook onion and pepper in oil slow but not brown.
  2. 2
    Blend cornstarch with small amount of chicken broth.
  3. 3
    Add remaining broth and soy sauce.
  4. 4
    Stir chicken and broth in.
  5. 5
    Add tomatoes and heat.
  6. 6
    Serve over rice.

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