Ground Beef Casserole

7 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. canned tomatoes
  • 1 (10 oz.) can cream of mushroom soup
  • 1 medium onion, chopped
  • 1/2 tsp. salt
  • 8 oz. pkg. noodles
  • 1 c. Cheddar cheese

Directions

  1. 1
    Brown beef and onion.
  2. 2
    Add tomatoes, salt, soup and pepper. Simmer while cooking noodles.
  3. 3
    Add cooked, drained noodles and half of cheese to meat mixture.
  4. 4
    Pour into casserole dish and sprinkle with remainder of cheese.
  5. 5
    Bake at 350° for 15 minutes.

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