Guacamole

8 ingredients
6 steps

Ingredients

  • 4 medium avocado
  • 1/2 small onion, chopped
  • 1 large Roma tomato, sliced into chunks
  • 1 tsp. onion salt
  • 1 tsp. crushed red pepper
  • 1 tsp. salt
  • 1 tsp. garlic
  • 4 Tbsp. lemon juice

Directions

  1. 1
    Peel and pit avocados, reserving one pit.
  2. 2
    Mash avocados and add onions and tomatoes.
  3. 3
    Add remaining ingredients and stir. Place reserved avocado pit in center of mixture and place in refrigerator for 1 hour to blend spices.
  4. 4
    Use plastic wrap to cover instead of foil.
  5. 5
    Foil will brown the mixture.
  6. 6
    Discard the pit and serve immediately.

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