Guacamole

Name: Guacamole
Ingredients: 6 ripe avocados; 4 tomatoes, seeded and chopped; 3 -4 green chilies, seeded and chopped; 1 onions, chopped in a food processor or 1 onion, grated; 2 garlic cloves, minced; 2 teaspoons cilantro, chopped (or to taste); 1 12 teaspoons kosher salt (or other coarse salt); 14 teaspoon pepper; 1 lime, juice of, only; cilantro, to garnish (optional)

10 ingredients

5 steps

Ingredients

6 ripe avocados
4 tomatoes, seeded and chopped
3 -4 green chilies, seeded and chopped
1 onions, chopped in a food processor or 1 onion, grated
2 garlic cloves, minced
2 teaspoons cilantro, chopped (or to taste)
1 12 teaspoons kosher salt (or other coarse salt)
14 teaspoon pepper
1 lime, juice of, only
cilantro, to garnish (optional)

Directions

1

Peel, pit and mash avocados.
2

In a medium size bowl combine avocados with tomatoes, chilies, onion, garlic and cilantro.
3

Season with salt and pepper and squeeze lime juice over top.
4

***Bury avocado pits (I used 3) in guacamole to prevent darkening--but remove before serving***.
5

Garnish with cilantro sprigs if desired.