Guacamole Dip

5 ingredients
1 steps

Ingredients

  • 2 large ripe avocados
  • 1 fairly large onion
  • 1 large ripe tomato
  • 1 shallot top, minced
  • salt and pepper

Directions

  1. 1
    The avocado is peeled and thoroughly mashed; the tomato is peeled, then mashed. The onion is minced as finely as possible. This is all mixed together thoroughly with lemon juice (better, lime juice), a little olive oil, salt and pepper, and the shallot top minced to the nth degree. Place mixture in a bowl, surrounded by tostados or Fritos and allow your guest to dip and dip again.

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