Guatemala Marinade

12 ingredients
3 steps

Ingredients

  • 2 c. Hellmann's mayonnaise
  • 1/2 c. horseradish
  • 2 tsp. lemon juice
  • 1/2 tsp. Accent
  • 2 tsp. dry mustard
  • 1/2 tsp. salt
  • 1 can black olives, pitted
  • 1 can water chestnuts
  • raw cauliflower
  • 2 lb. cooked shrimp
  • 2 zucchini (raw)
  • cherry tomatoes

Directions

  1. 1
    Mix together mayonnaise, horseradish, lemon juice, Accent, dry mustard and salt and pour over the following and marinate overnight:
  2. 2
    black olives, water chestnuts, cauliflower, shrimp, zucchini and tomatoes.
  3. 3
    Makes a nice salad lunch.

Products Matching These Ingredients

More Recipes to Try