Guinness Roast Beef

Directions

1. 1
   Set roast in crock pot.
2. 2
   Sprinkle very liberally with salt and pepper and 2 tablespoons dried minced onion.
3. 3
   Turn roast over and repeat.
4. 4
   Pour the can of Guinness Stout in the crock pot, but not on top of the roast (itll wash away your seasonings).
5. 5
   Put the lid on the crock, turn it on low and cook for 8 hours with no peeking.
6. 6
   Do not cook this on high for a shorter amount of time.
7. 7
   It will not be as flavorful and it will not be as tender.