Gumdrop Cookies

Directions

1. 1
   Cream butter with powdered sugar.
2. 2
   Blend in the egg and vanilla.
3. 3
   Add the flour and gumdrops.
4. 4
   Chill for 1 hour in bowl.
5. 5
   Divide into thirds-shape into 3 10-inch rolls.
6. 6
   Wrap each roll in wax paper.
7. 7
   Chill for 3 hours.
8. 8
   Cut into 1/8-inch slices.
9. 9
   Put slices onto ungreased cookie sheet.
10. 10
    Bake 15-20 minutes at 325 degrees.