Gyros

Name: Gyros
Ingredients: 2 lbs lean lamb fillets, ground; 2 slices bread, toasted and crushed; 1 teaspoon allspice, pounded; 1 teaspoon coriander, crushed; 1 clove garlic, crushed; 1 onion, grated; 1 teaspoon fresh savory, chopped; salt & freshly ground black pepper; 3 slices bacon; 6 pita pocket bread; 2 tomatoes, sliced thin; vinegar; oil; 1 cup fresh parsley, chopped; 1 cup plain yogurt

15 ingredients

1 steps

Ingredients

2 lbs lean lamb fillets, ground
2 slices bread, toasted and crushed
1 teaspoon allspice, pounded
1 teaspoon coriander, crushed
1 clove garlic, crushed
1 onion, grated
1 teaspoon fresh savory, chopped
salt & freshly ground black pepper
3 slices bacon
6 pita pocket bread
2 tomatoes, sliced thin
vinegar
oil
1 cup fresh parsley, chopped
1 cup plain yogurt

Directions

1

["In large bowl, combine ground lamb with bread, allspice, coriander, garlic, onion, savory, salt, and pepper, knead thoroughly; mixture should be spicey, though not too herby and hold its shape.", "Break into 5 sections, each as large as a navel orange, then break each section into 6 balls.", "Knead and flatten slightly to a thickness of about 3/4\".""