Habanero Powder

Directions

1. 1
   *** WEAR GLOVES WHEN WORKING WITH THIS PEPPER TO PREVENTTHE OIL FROM HURTING!!
2. 2
   ***
3. 3
   Clean Habaneros, cut stems off and slice peppers in halves (for more even and faster drying time - using food dehydrator).
4. 4
   Place sliced habanero halves on dehydrator trays and ddehydrate at 135F / 57C for around 10 - 12 hours, or until completely dehydrated.
5. 5
   **During the dehydrating time, the peppers will smell up the area.
6. 6
   Be sure to have adequate airflow if you are sensitive.
7. 7
   **
8. 8
   Grind up dehydrated peppers in a coffee grinder or nutribullet (using milling blade).
9. 9
   **During this step you may want to wear a facemask (to cover nose/mouth) to avoid breathing in the powder and clean up thuroughly afterwards if you are sensitive.
10. 10
    **