Haleem

7 ingredients
6 steps

Ingredients

  • 105 7/8 ounces wheat
  • 211 5/8 ounces water
  • 2 tablespoons salt
  • 35 1/4 ounces mutton
  • 8 7/8 ounces butter
  • 1 tablespoon cinnamon
  • 2 tablespoons sugar

Directions

  1. 1
    soak the wheat over night.
  2. 2
    cook the wheat,mutton and salt for 6 hour.
  3. 3
    next blend that untill mutton is fuzz for 1.5,2 hours.
  4. 4
    next Remove from heat Halim for 1 hour.
  5. 5
    decorate that with butter and mixed sugar and cinnamon.
  6. 6
    Enjoy!

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