Halibut Delight

Name: Halibut Delight
Ingredients: 1 pound halibut cut into chunks; 1 cup flour, all-purpose; 1 1/2 teaspoons garlic powder; 1 1/2 teaspoons curry powder; 1 teaspoon marjoram; 2 teaspoons baking powder; 3/4 teaspoon lemon pepper; 2 cups potato flakes; 12 ounces beer flat, or less

9 ingredients

7 steps

Ingredients

1 pound halibut cut into chunks
1 cup flour, all-purpose
1 1/2 teaspoons garlic powder
1 1/2 teaspoons curry powder
1 teaspoon marjoram
2 teaspoons baking powder
3/4 teaspoon lemon pepper
2 cups potato flakes
12 ounces beer flat, or less

Directions

1

Combine flour, garlic powder, curry powder, marjoram, baking powder, and lemon pepper.
2

Mix well.
3

Slowly add enough flat beer to make a thick batter.
4

Dip halibut in batter and then roll in potato flakes.
5

Let stand for 2 minutes.
6

Deep fry in 375 degree F. fat until golden brown.
7

Drain on absorbent paper and serve with a tartar sauce or a zesty tomato, horseradish sauce for dipping.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

Anthony's

Almond flour organic blanched

Terrasoul

NOVA 4

Freeze dried pineapple chunks

C NOVA 1

Zesty Sweet Chunks

Spartan

D NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Alaskan Halibut Boneless Skinless Fillet

Simply Balanced, Target Stores

A NOVA 1

More Recipes to Try

Baked Pears With Mascarpone Cheese

8 ingredients

Salmon With Orange-Fennel Sauce

8 ingredients

Morro Bay Pacific Gold Oysters With Melons And Cucumber Water

7 ingredients

Roasted Kale With Preserved Lemons

4 ingredients

Genovese Cannelloni

11 ingredients

Warm Raspberry Sundae Floats

5 ingredients

Salmon With Balsamic Onion Marmalade

6 ingredients

Beef Rib Roast With Rosemary