Halloween Spider Cupcakes

Name: Halloween Spider Cupcakes
Ingredients: 2 12 cups semi-sweet chocolate chips; 14 cup milk; 12 cup chopped peanuts or 12 cup crispy rice cereal; 34 cup dry chow mein noodles; 24 baked cupcakes; white frosting

6 ingredients

8 steps

Ingredients

2 12 cups semi-sweet chocolate chips
14 cup milk
12 cup chopped peanuts or 12 cup crispy rice cereal
34 cup dry chow mein noodles
24 baked cupcakes
white frosting

Directions

1

First, make the spiders by combining the chocolate chips and milk in a glass bowl.
2

Microwave on high for 1 to 2 minutes, stirring frequently, until smooth.
3

Stir in the peanuts or cereal and chow mein noodles.
4

Drop by teaspoons onto waxed paper.
5

Stick on extra noodles for spider legs and chill.
6

Frost the cupcakes white.
7

Then top each cupcake with a spider.
8

Makes 24.