Haluski

Directions

1. 1
   Cook noodles according to package directions; drain and set aside (boil my noodles for 10 minutes).
2. 2
   Melt 1/2 cup butter in large skillet and add onions and cabbage; cook until onions and cabbage are tender and slightly brown.
3. 3
   Add 1/2 cup butter to the onions and cabbage mixture while still cooking; simmer.
4. 4
   To the drained noodles, add 1/2 cup butter; coat well.
5. 5
   Add the cheese to the noodles.
6. 6
   Add the noodles and cheese to the cabbage and onion mixture.
7. 7
   These are even better the next day!
8. 8
   Enjoy!