Ham A La King

Directions

1. 1
   Saute green pepper in the butter in saucepan over low heat 5 minutes.
2. 2
   Add mushrooms and saute about 1 minute.
3. 3
   Remove green pepper and mushrooms and set aside.
4. 4
   Stir flour into pan liquid. Gradually add milk and cook, stirring, until thickened.
5. 5
   Add ham and heat, then add green pepper, mushrooms and pimento.
6. 6
   Heat, stirring gently.
7. 7
   Add paprika and salt to taste.
8. 8
   Serve on noodles, rice or biscuits.
9. 9
   Makes 4 servings.