Ham-Aghetti Casserole

Name: Ham-Aghetti Casserole
Ingredients: 4 strips bacon; 2 c. cooked ham, cut into strips; 1 (1 lb. 14 oz.) can tomatoes; 1 c. spaghetti, broken into 1-inch pieces; 1/2 c. chopped onions; 1/4 c. chopped green pepper; 1/2 tsp. salt; 1/8 tsp. pepper; 1/2 c. shredded Cheddar cheese

9 ingredients

6 steps

Ingredients

4 strips bacon
2 c. cooked ham, cut into strips
1 (1 lb. 14 oz.) can tomatoes
1 c. spaghetti, broken into 1-inch pieces
1/2 c. chopped onions
1/4 c. chopped green pepper
1/2 tsp. salt
1/8 tsp. pepper
1/2 c. shredded Cheddar cheese

Directions

1

Place 1-inch pieces of bacon into a 2-quart casserole. Microwave on High 4 to 5 minutes. Remove half the fat.
2

Add ham, tomatoes, spaghetti, onions, green pepper, salt and pepper. Stir well.
3

Cover.
4

Microwave on High 18 to 20 minutes until spaghetti is tender, stirring after 8 minutes.
5

Sprinkle with cheese. Microwave on High 1 to 2 minutes, uncovered, until cheese is melted.
6

Makes 6 servings.