Ham and Cheese Bread

Directions

1. 1
   Preheat oven to 375 degrees.
2. 2
   Unroll cresent roll dough on an ungreased baking pan.
3. 3
   Press seems of dough together to make one solid sheet.
4. 4
   Spread mustard on dough, layer on the ham then sprinkle with cheese.
5. 5
   Bring the longs sides of the dough over the filling and pinch the seam together to seal into one long loaf.
6. 6
   Brush loaf with beaten egg and top with sesame seeds.
7. 7
   Bake 15-20 minutes, or until bread is golden brown.
8. 8
   Allow to cool for a few minutes, then cut diagonally and serve.