Ham And Cheese Crostini

7 ingredients
3 steps

Ingredients

  • 1 1/2 cups gruyere cheese, shredded
  • 3 tablespoons butter
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon hot paprika
  • 4 slices ham, cut to fit
  • 16 crostini
  • finely chopped parsley

Directions

  1. 1
    In a food processor, process cheese, butter, mustard and paprika until smooth.
  2. 2
    Place a piece of ham on each crostini. Top with cheese mixture, dividing evenly.
  3. 3
    Place on a baking sheet and broil until cheese begins to brown. Sprinkle with parsley before serving.

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