Ham And Cornbread Casserole

Directions

1. 1
   Whisk the two eggs and add to the ham mixture and blend well. Cook broccoli in bag for 5 minutes in microwave. Poke a few holes in the bag first. Add this to the ham mixture and blend it in well.
2. 2
   Top this with the 2 cups (or an entire bag) of finely shredded cheese. Do NOT mix this in with the ham mixture! It's a cheese layer.
3. 3
   In another bowl, crumble up the leftover cornbread and add the butter.
4. 4
   Cook in the microwave until the butter is melted. Blend the butter into the cornbread until it is moist.
5. 5
   Spread the cornbread/ butter over the cheese.
6. 6
   Bake in the oven at 350°F for about an hour or until the top is brown. It is so good if it's a bit crispy on top!