Ham And Egg Pizza

5 ingredients
3 steps

Ingredients

  • 1 pre made pizza crust (30cm)
  • 1/4 cup tomato paste
  • 175 g shaved ham, roughly chopped
  • 1 1/2 cups grated tasty cheese
  • 6 (50 g) eggs

Directions

  1. 1
    Preheat oven to 200°C.
  2. 2
    Spread pizza base with tomato paste. Top with ham. Sprinkle with cheese.
  3. 3
    Form 6 hollows the width of a 50 cent coin around the edge of pizza. Separate 1 egg and carefully place egg yolk into 1 hollow. Repeat with remaining eggs. Bake for 15 to 20 minutes or until pizza base is crisp. Serve.

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