Ham And Egg Rolls

5 ingredients
7 steps

Ingredients

  • 6 hard-cooked eggs
  • 12 thin slices cooked ham
  • lettuce leaves
  • mayonnaise
  • pickles

Directions

  1. 1
    Peel eggs and cut in half.
  2. 2
    Roll each half of egg in slice of ham.
  3. 3
    Secure with toothpick.
  4. 4
    Arrange lettuce leaves around on plate.
  5. 5
    Arrange ham and egg rolls on lettuce.
  6. 6
    Decorate with pickles and mayonnaise.
  7. 7
    Makes 12 rolls.

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