Ham And Egg Toss
7 ingredients
3 steps
Ingredients
- 1 1/2 c. diced cooked or canned ham
- 1/2 c. diced celery
- 1/3 c. mayonnaise or salad dressing
- 1 Tbsp. lemon juice
- 6 hard-boiled eggs, coarsely diced
- 1/2 c. sliced gherkins
- 2 Tbsp. mustard
Directions
-
1Combine ham, eggs, celery and gherkins.
-
2Blend remaining ingredients; add to ham mixture. Toss lightly.
-
3Season with salt and pepper, chill.
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