Ham-Asparagus Strata

10 ingredients
8 steps

Ingredients

  • 4 English muffins, torn or cut into bite-size pieces (4 Cups)
  • 2 cups cubed cooked ham or 2 cups chicken (10-ounces)
  • 1 2 cups fresh cooked asparagus or 2 cups broccoli
  • 4 ounces process swiss cheese, torn or 4 ounces gruyere cheese, cut up
  • 4 beaten eggs
  • 1/4 cup sour cream
  • 1 1/4 cups milk
  • 2 tablespoons finely chopped onions
  • 1 tablespoon dijon-style mustard
  • pepper (Salt if using chicken)

Directions

  1. 1
    In a greased 2-quart square baking dish spread half of the English muffin pieces.
  2. 2
    Top with ham, asparagus, and cheese.
  3. 3
    Top with the remaining English muffins pieces.
  4. 4
    In a bowl whisk together eggs and sour cream, Stir in milk onion, mustard, and 1/8 teaspoon black pepper.
  5. 5
    (If using chicken add salt.) Pour evenly over layers in dish.
  6. 6
    Cover and chill 2 to 24 hours.
  7. 7
    Bake, uncovered, in a 325 degree oven for 60 to 65 minutes or until internal temperature registers 170 degrees on an instant thermometer.
  8. 8
    Let stand for 10 minutes before serving.

Products Matching These Ingredients

More Recipes to Try