Ham Balls

9 ingredients
6 steps

Ingredients

  • 1 lb ground ham
  • 1 lb ground beef
  • 2 cups breadcrumbs
  • 1 cup milk
  • 3 eggs
  • 1 cup vinegar
  • 1 cup water
  • 1 cup brown sugar
  • 1 teaspoon dry mustard

Directions

  1. 1
    Mix ham, beef, bread crumbs, milk and eggs.
  2. 2
    Shape into balls.
  3. 3
    Place into 9 X 13 inch baking dish.
  4. 4
    For sauce, heat ingredients in pan and pour over meatballs.
  5. 5
    Bake 1 hour at 350 degrees.
  6. 6
    Baste occasionally.

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