Ham Balls

9 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground pork
  • 1 egg
  • 1 c. milk
  • 1 lb. ground ham
  • 1 c. cracker crumbs
  • 1 1/2 c. brown sugar
  • 1/2 c. water
  • 1/2 c. vinegar
  • 1 Tbsp. mustard mix

Directions

  1. 1
    Mix first five ingredients together.
  2. 2
    Make into balls.
  3. 3
    Make syrup with remaining ingredients.
  4. 4
    Bake, uncovered, 1 1/2 hours at 350°.

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