Ham Balls & Sauce
8 ingredients
4 steps
Ingredients
- 2 lbs ham, ground
- 1 cup cracker crumb
- 2 eggs
- Sauce
- 1 cup brown sugar
- 1/2 cup cider vinegar
- 1 tablespoon prepared mustard
- 1 cup hot water
Directions
-
1Mix the first four ingredients together and shape into balls.
-
2Pour sauce over balls and bake 1 hour at 325 degrees.
-
3or in a crockpot for 2 to 3 hours on HIGH.
-
4or 4 to 6 hours on LOW.
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