Ham Barbeque

10 ingredients
4 steps

Ingredients

  • 1 tablespoon vegetable oil
  • 1 cup green pepper chopped
  • 1 cup onion chopped
  • 1/2 cup ketchup
  • 1 cup sweet relish
  • 1/4 cup cider vinegar
  • 2 tablespoons sugar
  • 1 teaspoon dry mustard
  • 1 pound ham thinly sliced
  • 6 sandwich rolls halved

Directions

  1. 1
    1. In a large skillet heat oil over medium heat. Add green pepper and onions, saute until lightly browned, 5-7 minutes.
  2. 2
    2. Stir in ketchup, relish, vinegar, sugar and mustard.
  3. 3
    3. Heat barbecue sauce to boiling, reduce heat to low and cook 5 minutes.
  4. 4
    4. Stir ham into sauce,return to boiling. Remove from heat and divide among rolls. Serve immediately.

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