Ham Biscuits

9 ingredients
7 steps

Ingredients

  • 1 c. margarine
  • 3 tbsp. poppy seeds
  • 1 medium onion, diced
  • 2 tbsp. prepared mustard
  • 2 tbsp. worcestershire sauce
  • pinch salt
  • 24 finger rolls
  • 24 slices ham
  • 6 oz. pkg. swiss cheese

Directions

  1. 1
    Mix first 6 ingredients to spreading consistency.
  2. 2
    Split rolls.
  3. 3
    Spread each half with mixture.
  4. 4
    Place a slice of ham and a slice of cheese on the bottom half of the rolls.
  5. 5
    Replace the top of the rolls.
  6. 6
    Bake at 350 degrees for 10-20 minutes.
  7. 7
    Serve warm. Suitable for freezing.

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