Ham Broccoli Luncheon

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Steam broccoli until tender; do not allow to change color.
3. 3
   In shallow pan, lay 2 pieces of ham per person, then 1 slice of Swiss on top.
4. 4
   Place 2 broccoli spears (flowerets on outside) in the middle; set aside.
5. 5
   In pan, melt the butter.
6. 6
   Blend in the flour, salt, horseradish, mustard, Worcestershire sauce and grated onion.
7. 7
   In a bowl, whip up the egg yolk and pineapple juice.
8. 8
   On very low flame, slowly blend bowl mixture into pan mixture.
9. 9
   Add the milk; cook on low heat.
10. 10
    Pour a little sauce over the broccoli, then roll up and hold with toothpicks.
11. 11
    Cook for 25 minutes.
12. 12
    Reheat remaining sauce and serve over rolls.
13. 13
    Serves 2 people.