Ham Cakes

10 ingredients
3 steps

Ingredients

  • 2 c. chopped ground ham
  • 1 c. fresh soft bread crumbs
  • 2 Tbsp. margarine
  • 1/2 c. chopped onion
  • 1/2 c. chopped celery
  • 2 large eggs
  • 2 tsp. prepared yellow mustard
  • 1 tsp. Worcestershire sauce
  • 1/4 tsp. pepper
  • 2 Tbsp. olive oil

Directions

  1. 1
    Combine the ham and the bread.
  2. 2
    Saute the onion and celery in 1 tablespoon margarine until wilted.
  3. 3
    Mix sauteed vegetables with the ham and bread crumb mixture.

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