Ham Casserole

8 ingredients
4 steps

Ingredients

  • 2 c. leftover ham
  • 1 c. uncooked rice
  • 2 Tbsp. minced onions
  • 1 can mushroom soup
  • 2/3 c. milk
  • 1 c. grated cheese
  • 3/4 c. crushed corn flakes
  • 1 Tbsp. melted margarine

Directions

  1. 1
    Cook rice. Mix remaining ingredients (except corn flakes and margarine) into rice.
  2. 2
    Mix corn flakes and margarine.
  3. 3
    Place rice mixture in casserole and top with corn flake mixture.
  4. 4
    Bake at 375° for 30 minutes.

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